Cook- Wake JDC

State of North Carolina
2d

About The Position

We are looking for candidates who have a passion for helping court-involved youth. We are Working Together to Strengthen North Carolina’s Youth and Families! The Division of Juvenile Justice and Delinquency Prevention is committed to the reduction and prevention of juvenile delinquency by effectively intervening, educating and treating youth in order to strengthen families and increase public safety. If you have a passion for making a difference in the lives of North Carolina's youth, we welcome you to be part of the team. The State of North Carolina provides work/life balance, a team-oriented culture, opportunities for advancement, and interesting work. If you are looking to serve others, this is the place for you Job Duties: This position will assist the Food Service Supervisor, provide support of the facility’s Child Nutrition Program, and will ensure compliance with the Department’s Federal Child Nutrition Program regulations.

Requirements

  • Education and/or experience in food preparation that is directly related to the job and consistent with accepted practices of the trade equivalent to one year of experience in a commercial and/or institutional setting.

Nice To Haves

  • Knowledge of the methods of preparing different types of foods in large quantities.
  • Knowledge of the temperatures of various foods
  • General knowledge of the Federal Child Nutrition Program.
  • ServSafe Certification

Responsibilities

  • Providing nutritionally adequate meals meeting the federal Child Nutrition Program meal patterns.
  • Maintaining required records, reports, and inventories in compliance with federal and state regulations.
  • Requisitioning food and supplies as needed.
  • Maintaining high standards of personal cleanliness as well as food sanitation.
  • Interpreting and following standard recipes and prescribed menus as well as specific oral and written instructions.
  • Checking the cost and quality of items received and insure proper storage.
  • Complying with policies and procedures of the Department.
  • Assuming any responsibilities as designated by the Youth Development Center Food Service Supervisor II, facility business officer, facility director, the Child Nutrition Program Administrator and Child Nutrition Program Administrative Officer.

Benefits

  • Public Service Loan Forgiveness Program
  • Eligible state employees are entitled to comprehensive benefits, including a variety of leave options, professional development opportunities, insurance, and more.

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

1,001-5,000 employees

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