Cook | Tideline Ocean Resort + Spa | Palm Beach, FL

PM New•Palm Beach, FL

21h•Onsite

About The Position

Step into the heart of the kitchen, where creativity meets precision and every plate tells a story. We’re looking for a Cook who thrives in a fast-paced environment and takes pride in delivering exceptional food experiences. What You’ll Do: Our Cook is responsible for the flawless preparation and presentation of the menu created by the Executive Chef and for making sure our guests receive an unparalleled dining experience. No pressure. Here are just some of the tasks you’ll be responsible for on a daily basis:

Requirements

You have a high school diploma or equivalent and at least 1 years’ experience as a prep line/cook.
Most importantly, you’re someone who is capable of thinking on their feet and able to keep up in high-pressure situations.
This probably goes without saying but you’ll be on your feet a lot.
There will be occasions when you may be carrying/lifting up to 50 pounds, walking, bending/twisting, climbing stairs and working on slippery floors.
You also must be able to accommodate varying schedules including nights, weekends and holidays.

Responsibilities

Prepare food consistent with recipe cards.
Start food items that are prepared ahead of time, making sure not to over-prepare estimated needs.
Return all food items not used on next shift to designated storage areas.
Operate and properly clean cooking and kitchen equipment and supplies.