The Buckeye Ranch is seeking a Cook to join our Food Services Department. The Cook will perform a variety of tasks to prepare nutritious meals following the National School Lunch Program guidelines. They will be responsible for preparing large meals, up to 120 people at one time. Other duties include cleanup before, during, and after meals as well as all needs associated with running and maintaining a well-functioning kitchen. They will be required to maintain a food safety standard, such as ServSafe, at all times. Learn about The Buckeye Ranch: The Residential Campus at The Buckeye Ranch was founded in 1961 and has expanded our home environment to nine residential houses with 93-beds and 200 employees. The Residential Campus, a division of The Buckeye Ranch, offers behavioral health and child welfare programs across a wide continuum of care. We proudly serve over 5,000 children and families annually, with a strong foundation in family centered, trauma-informed care. Schedule: Full-time, Non-Exempt
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED