Cook (Weekends and On Call)

White Rock Medical Center LLC • Dallas, TX

110d

About The Position

White Rock Medical Center is a community-based hospital located near the historic White Rock Lake community, that serves the Dallas, Garland, Mesquite and surrounding areas. We specialize in a wide range of services including comprehensive medical/surgical care, bariatric, cardiology, outpatient and emergency medicine. Our mission is to deliver exceptional healthcare with compassion and excellence. White Rock Medical Center is seeking compassionate, care-minded individuals to join our company and make a difference. As a member of the White Rock Medical Center team, you can advance your skills while working in a supportive and patient focused environment. Apply today!

Requirements

• High volume restaurant or medical center environment preferred.
• High School Diploma or GED equivalent
• Culinary training degree preferred
• Current city/state food service/ sanitation license

Responsibilities

• Prepares menu items according to standard recipes
• Maintains equipment in kitchen to standard
• Maintains kitchen area to state required sanitary standards
• Completes all tasks on duty while adhering to safety standards and policies of the hospital
• Completes continuing education credits as needed
• Serves meals to hospital staff, and guests when volume requires

Benefits

• Competitive salary and benefits/Company 401(k)
• Employee programs and events.
• Paid Time Off and 7 Company Holidays.
• Employer paid life insurance.
• Additional voluntary benefits such as STD, LTD, etc.

What This Job Offers

• Education Level: High school or GED
• Number of Employees: 1,001-5,000 employees