COOK SUPERVISOR (FULL TIME)

Compass Group • Worcester, MA

121d • $22

About The Position

We are hiring immediately for full time COOK SUPERVISOR positions at Worcester State College. This position directly supervises food-service associates in accordance with policies, procedures, and applicable laws. The Cook Supervisor will train employees, plan, assign and direct work, appraise performance, reward and discipline associates, and address complaints and resolve problems. The role also involves advising management on purchasing requirements, using approved food recipes, operating and cleaning equipment, and following HACCP guidelines to ensure food quality and safety.

Requirements

• Prior experience managing others is preferred.
• Willingness to train.

Responsibilities

• Trains employees and plans, assigns, and directs work.
• Appraises performance and rewards and disciplines associates.
• Addresses complaints and resolves problems.
• Advises management of purchasing requirements to minimize waste.
• Uses approved food recipes and production standards.
• Operates and cleans equipment according to department procedures.
• Stores, labels, and dates food items according to policy.
• Maintains established food rotations to minimize spoilage.
• Follows HACCP guidelines for food safety.
• Helps serve meals and receives customer feedback.
• Performs other duties as assigned.

Benefits

• Opportunities for Training and Development
• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
• Medical, Dental, and Vision Insurance
• Life Insurance/AD
• Disability Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Industry: Merchant Wholesalers, Nondurable Goods