We are hiring immediately for full and part time SENIOR COOK positions at CSU Northridge. The position involves preparing food to ensure it is nutritious and properly flavored in accordance with applicable federal, state, local and company standards, guidelines and regulations. The schedule includes varying shifts between the hours of 7:00 AM and 7:00 PM, with weekends required. More details will be provided upon interview.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Career Level
Entry Level
Industry
Merchant Wholesalers, Nondurable Goods
Education Level
No Education Listed