Cook/Server - Assisted Living

Diamond Willow and Keystone Bluffs Assisted Living•Duluth, MN

6d•$17 - $19•Onsite

About The Position

Under the direction of the Culinary Manager, responsible for preparing, seasoning, and cooking soups, meats, vegetables and desserts, as well as any other foods as requested. This hybrid role is responsible for preparing meals as well as assisting in serving meals to residents in a courteous and respectful manner.

Requirements

Must have high school diploma.
Must understand the vulnerable adults act.
Must complete and pass criminal background check.
Must be able to prioritize and organize work effectively and efficiently.
Must have or the ability to complete within 60 days of hire a Serv Safe Certificate.
Must be flexible and adaptable to changing situations.
Must be compassionate and work with tact and ethical awareness.
Must work as a team member with other personnel and management.
Must demonstrate good interpersonal skills.
Must be able to recognize and respond to common kitchen hazards, including but not limited to slips, trips, cuts, burns and cross-contamination risks, in accordance with safety and sanitation standards.

Responsibilities

Responsible for all aspects of meal preparation, clean-up, and general upkeep of the kitchen and dining room.
Preparation of regular foods according to prescribed menus.
Follows set guidelines on proper cooking time and temperatures.
Documents proper cooking time and temperature.
Cleans and sanitizes all food preparation equipment and ensures that it is kept in safe and operable condition.
Demonstrates continuous effort to improve operations, decrease turnaround times, streamline work processes, and work cooperatively and jointly to provide quality customer service.
Adheres to weekly menus.
Responsible for completing delegated tasks by supervisor.
Responsible for maintaining accurate inventory of all kitchen supplies.
Responsible for providing three meals per day to tenants.
Responsible to adhere to all policies and procedures.
Must be able to read and comprehend instructions, procedures, and memos.
Must be mature and remain calm with tenants/employees/ family members and visitors.
Consistent and regular attendance.