Cook - Restaurant, Flex - Huntington

Macy's • Huntington Station, NY

114d

About The Position

A Bloomingdale's Cook Professional is an essential part of the customer experience and helps to deliver our mission of being like no other store in the world. Whether grabbing our world famous frozen yogurt or meeting a friend for a sit down meal, we rely on our Cook Professionals to deliver an exceptional culinary experience through selection of ingredient, food preparation and presentation standards. At Bloomingdale's, our restaurants offer style in the form of creative culinary dishes that ensures your dining experience is like no other.

Requirements

• High School Diploma or equivalent required
• 1-2 years direct experience
• Ability to read and interpret instructional documents such as safety rules, operating and maintenance instructions, and procedural manuals
• Ability to work a flexible schedule with retail hours, including day, evening, weekends, and/or holidays

Responsibilities

• Partner with manager to exploit current culinary trends and implement new and on-brand initiatives
• Collaborate with manager to create menus for special events as needed
• Work with Restaurant Manager to ensure proper communication with co-workers
• Be a motivating presence and leader to the staff to constantly improve and exceed customer expectations

Benefits

• Competitive Pay
• Flexible Holiday Time-Off & Flexible Scheduling
• Instant access to earned wages with PayActiv
• 401(k) plan options available
• Bonus earning opportunities
• Growth potential opportunities
• Employee Discount at Bloomingdale's & Macy's Stores

What This Job Offers

• Industry: General Merchandise Retailers
• Education Level: High school or GED