Cook/Prep

Bricktown Brewery RestaurantsJoplin, MO
80d

About The Position

As a Cook/Prep person, you will be responsible for using the correct tools to prepare all items according to our recipes, plate presentations, and specifications while maintaining a clean work area and always ensuring product quality, quantity, appearance and temperature.

Requirements

  • a good sense of balance
  • the ability to multi-task
  • lift up to 50 pounds waist high
  • stand for long periods of time

Nice To Haves

  • basic reading, writing and verbal communication skills
  • the willingness to work with others as a team
  • exert fast-paced mobility for periods of up to 8 hours in length

Responsibilities

  • set up of equipment
  • verification of stock
  • cleaning of cooking equipment
  • managing flow of food orders
  • follow sanitation and safety standards

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What This Job Offers

Industry

Food Services and Drinking Places

Number of Employees

501-1,000 employees

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