Cook/ Prep Cook/ Sous Chef
Century Park Associates•Cleveland, TN
431d•Onsite
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About The Position
The Cook/Sous Chef at Garden Plaza at Cleveland is responsible for preparing nutritious and high-quality meals for residents, ensuring a focus on hospitality and compliance with all relevant laws and company standards. This role involves working in a fast-paced kitchen environment, where the Cook/Sous Chef will be trained to meet the culinary needs of the residents while maintaining a clean and safe kitchen.
