Cook, Pizzeria - Mulberry Street

Resorts World Las Vegas•Las Vegas, NV

11d•Onsite

About The Position

The Cook position at Mulberry Street Pizzeria will be responsible for supporting the outlet kitchen chefs and assist with the support of kitchen staff. This role will work on multiple stations within the kitchen and ensure the preparation and quality of food are to outlet standards.

Requirements

Ability to translate recipes into dishes
Compatible knife skills
Ability to work varied shifts, including nights, weekends and holidays
Ability to effectively communicate in English
Polished appearance and demeanor
Excellent customer service skills
Ability to obtain and maintain full knowledge and understanding of company and department rules and regulations, policies and procedures
At least 18 years of age
At least one year of experience cooking within a full service, Casual Dining or a Pizzeria
Proof of eligibility to work in the United States
Ability to obtain the following: Food Handler Card
Must be tolerant to varying conditions of noise level, temperature, illumination and air quality
Prolonged sitting/standing
Bending and reaching
Transporting, pushing, pulling, lifting and maneuvering items weighing up to 10 lbs
Eye/hand coordination
Ability to comply with Policies and Procedures, Job Description, daily memorandums, chemical labels (SDS) and other instructions

Nice To Haves

Culinary Arts degree or a related field or training
Previous experience in buffet operations or a directly related operational area/field
Previous experience in a large, luxury resort setting

Responsibilities

Prepare food according to restaurant recipes and/or guests’ request(s)
Ability to assist in multiple stations with food prep, cooking and plating (expo food)
Maintain the highest level of food presentation and quality
Ensure sanitation procedures and organization of work area(s)
Adhere to all OSHA regulations, federal and state laws and internal policies to ensure work area is organized, cleaned and sanitized properly
Maintain food and supply inventory and notify management of restocking requirements
Attend and participate in daily briefings or pre-shifts
Obtain and maintain position-specific licensing
Use personal device/cellular phone for job related operation tasks, job duties, review of company documents, etc
Other duties as assigned