Cook Part Time

Forefront Healthcare & Culinary Services • Sunbury, PA

48d • $18

About The Position

Forefront Healthcare is seeking Part-Time Cooks to elevate the dining experience for residents. If you have a passion for cooking and want to make a meaningful impact every day, this is the perfect opportunity for you! Position Summary The Cook is responsible for preparing nutritious and appetizing meals for residents while following established recipes, food safety standards, and portion control procedures. This role requires the ability to work in a high-pressure environment, both independently and as part of a team.

Requirements

• 1 year of cooking experience
• Fluent in English (reading, writing, and speaking)
• Strong communication skills across all levels of the organization
• Passion for working with geriatric residents and understanding their special needs
• Ability to follow directions, multi-task, and work collaboratively as part of a team
• High school diploma or GED

Nice To Haves

• ServSafe certification is desirable

Responsibilities

• Prepare meals according to planned menus and standardized recipes.
• Serve food following established portion control procedures.
• Ensure food is cooked at proper temperatures and complete required checklists and logs.
• Assist with inventory management and receiving deliveries.
• Work with the Executive Chef/Chef Manager to coordinate menus and special requests.
• Adapt schedule when necessary to accommodate urgent situations.
• Follow all safe food handling procedures, including proper glove use.
• Perform daily and scheduled cleaning tasks according to company policies.
• Adhere to therapeutic and mechanically altered diet guidelines as required.

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: High school or GED