Cook (Part-Time 24 hours per week Friday, Saturday and Sunday)

Shriners Childrens HospitalGreenville, SC
77d

About The Position

Not your typical hospital cafeteria! Shriners Children's Greenville offers a colorful, upbeat and fun work environment. As a member of our Nutrition Services team, you will be key in the success of creative daily meals for patients, families and staff as well as special event catering. We offer a grill to order breakfast and lunch menu and daily specials. Our patients order from child friendly menus that offer a wide variety of choices. We are always looking for new recipes to try and also offer action stations that include panini, wok, and waffles. This position is eligible for benefits including Medical, Dental, Vision, Retirement Savings and Paid Time Off. An added bonus with this position...you will work with a simply amazing team of fellow co-workers! The position will have work hours from 7AM-3:30PM every Friday, Saturday and Sunday.

Requirements

  • High School Graduate or GED equivalent
  • At least one year cooking experience in a high volume setting
  • Work at a pace consistent with the changing volumes and demands
  • Must have excellent verbal and written communication skills
  • Must have good working knowledge of food preparation
  • Must have good customer service skills and provide excellent customer service/satisfaction at all times
  • Ability to work as part of a team
  • Must be able to lift, walk, stand, stoop, and reach

Nice To Haves

  • Serve Safe certified a plus

Responsibilities

  • Cook on grill top to order, making sandwiches and salads to order.
  • Prepares special diet foods for patients on modified diets and patients with any nutritional or eating problems.
  • Serve food attractively and fairly using portion control.
  • Insure food temperatures are within the acceptable range throughout the serving time.
  • Effectively utilizes left over food from previous meals and from patient carts, only using top quality.
  • Return food items to their proper storage location, wrap, label and date.
  • Complete all cleaning assignments as per monthly sanitation audit.
  • Keeps up-to-date temperature records on foods.

Benefits

  • Medical coverage on first day
  • 403(b) and Roth 403(b) Retirement Saving Plan with matching contributions of up to 6% after one year of service
  • Paid time off
  • Life insurance
  • Short term and long-term disability
  • Flexible Spending Account (FSA) plans
  • Health Savings Account (HSA) if a High Deductible Health Plan (HDHP) is elected
  • Tuition reimbursement
  • Home & auto insurance
  • Hospitalization insurance
  • Critical illness insurance
  • Pet insurance

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What This Job Offers

Industry

Hospitals

Education Level

High school or GED

Number of Employees

5,001-10,000 employees

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