Cook / Kitchen - $17/hr.

Portillo Restaurant GroupStafford, TX
336d$17

About The Position

At Portillo's we strive to create lifelong memories for both our guests and our Team Members, and that means providing a safe, welcoming workplace where we can live our Values of Family, Greatness, Energy and Fun.

Requirements

  • Must have worked at Portillo's for 1 year with an average of at least 20 hours over a 6-month period.

Responsibilities

  • Prepare all the classics to order, including Italian Beef, Burgers, Hot Dogs, Fries and more.
  • Prepare fresh vegetables, sauces and other items by following provided recipes and upholding commitments to quality and sanitation.
  • Maintain a clean and organized work station.
  • Work as a team player to help and serve others, including team members and guests.
  • Work with a sense of urgency to manage long lines efficiently.
  • Maintain proper portion control and monitor food levels throughout the shift.

Benefits

  • Pay rate of $17 per hour, with an additional $2/hour for all hours worked after 11 pm, $2/hour during inclement weather, and $3/hour to work on holidays.
  • Flexible schedules.
  • Free shift meals.
  • Career advancement opportunities.
  • Educational benefits.
  • Perks and discounts from various vendors.
  • Counseling and support resources through the Employee Assistance Program (EAP).
  • Daily Pay: Access your pay when you need it!
  • Monthly "Franks a Lot" Team Member appreciation.
  • Health insurance options including a PPO, dental plans, and a vision plan for full-time employees.
  • Flexible time off program for full-time employees.
  • 401(k) with company match for full-time employees.
  • Paid life insurance for full-time employees.
  • Flexible Spending Accounts for healthcare and dependent care for full-time employees.
  • Employee Stock Purchase Plan (Beef Stock) for full-time employees.
  • Voluntary Benefits like pet insurance, critical illness coverage, and identity theft insurance for full-time employees.

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Industry

Food Services and Drinking Places

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