The PantherDining at Georgia State University is seeking to hire a Cook III. This position oversees food quality and organization of stations, assists on stations, prepares and follows daily prep sheets and recipes according to Chefs/FoodPro, and monitors product on lines. The role requires maintaining a high degree of pace and intensity for long periods of time, along with strong time awareness and management.
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Job Type
Full-time
Career Level
Entry Level
Industry
Educational Services
Education Level
High school or GED