Cook III

Westgate Resorts•Orlando, FL

2d•$19•Onsite

About The Position

As a Cook III, the team member supports overall kitchen operations by preparing ingredients, operating basic kitchen equipment, storing and labeling food products properly, and maintaining a clean and organized workstation. This position is ideal for candidates seeking cook jobs, kitchen jobs, or food preparation jobs who are eager to learn, develop culinary skills, and grow within the food service or hospitality industry. This role assists Cook I, Cook II, and Chefs with ingredient preparation, basic cooking tasks, and workstation setup while maintaining strict food safety, sanitation, and cleanliness standards.

Requirements

6 months or more of food handling, kitchen, or cook‑related experience preferred
High school diploma or GED preferred
Food Handler Certification required within 30 days of hire and must be maintained in current/valid status
Basic knowledge of kitchen operations, food preparation, and sanitation practices
Ability to follow instructions, recipes, and safety guidelines
Eagerness to learn and develop culinary skills
Ability to work well with others in a fast‑paced environment
Dependability and attention to detail
Basic understanding of kitchen tools and equipment

Responsibilities

Assist with food preparation and basic cooking tasks under the supervision of Cook I, Cook II, or Chef
Wash, peel, chop, slice, and portion ingredients according to recipes and preparation guidelines
Set up, maintain, and break down assigned kitchen stations before, during, and after service
Store, label, rotate, and monitor food products to ensure freshness and food safety compliance
Operate basic kitchen equipment safely and efficiently
Follow all food handling, sanitation, and safety procedures
Assist with dishwashing and cleaning duties as needed
Change fryer oil by draining used oil, cleaning fry pots, and refilling with fresh oil using proper equipment and safety procedures
Maintain overall cleanliness and organization of kitchen areas
Perform other duties as assigned to support kitchen operations

Benefits

Comprehensive Health Benefits – Medical, Dental, and Vision Coverage
Paid Time Off – Vacation, Sick, and Personal Time to Recharge
Paid Holidays
401(k) with Generous Company Match to Support Your Future
Daily Pay – Access Your Earnings When You Need Them
Family-Focused Benefits – Pregnancy, Parental Leave, and Adoption Assistance
Wellness Programs to Support Your Well-Being
Flexible Spending Accounts (FSA)
Tuition Assistance to Help You Grow Your Career
Military Leave
Employee Assistance Program (EAP) – Support When You Need It Most
Life, Disability, Accident, Critical Illness, and Hospital Insurance
Pet Insurance for Your Furry Family Members
Loyalty Program – Exclusive Discounts on Hotels, Cruises, Resorts, Restaurants, Entertainment, and More
Low-Cost Gym Membership
NEW! David A. Siegel Legacy Scholarship – Up to $40,000 for Team Members’ Dependents
Career Growth and Advancement Opportunities
Community Involvement – Give Back and Make an Impact