Cook II - Atrium 100%25
About The Position
The University of Iowa Health Care department of Food and Nutrition Services is seeking a Cook II, under general supervision, supervises and participates in production of large-scale menu items, and in the sanitation of cooking equipment and facilities. University of Iowa Health Care—recognized as one of the best hospitals in the United States—is Iowa's only comprehensive academic medical center and a regional referral center. Each day more than 12,000 employees, students, and volunteers work together to provide safe, quality health care and excellent service for our patients. Simply stated, our mission is: Changing Medicine. Changing Lives.®
Requirements
- Two years of experience as a Cook I or outside experience in quantity and quality food preparation comparable thereto.
Responsibilities
- supervises and participates in production of large-scale menu items
- sanitation of cooking equipment and facilities
Benefits
- Regular salaried position located in Iowa City, Iowa
- Fringe benefit package including paid vacation; sick leave; health, dental, life and disability insurance options; and generous employer contributions into retirement plans
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees
