Cook II - Qdoba
Davidson College•Davidson, NC
470d
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About The Position
The Cook II position at Davidson College is a part-time role within the Culinary Team, responsible for preparing high-quality food in a fast-paced dining environment. This role emphasizes excellence in food preparation, utilizing fresh ingredients and various cooking techniques to serve meals across different dining periods, including breakfast, lunch, and dinner, as well as special events. The position requires adherence to safety and sanitation standards while maintaining a clean and organized kitchen.
