Cook II Floater-Guaranteed Hours

Cooper RiisAsheville, NC
12d$19

About The Position

CooperRiis's kitchen offers our team members a creative environment for our meal preparation using fresh, local, and organic wholes and also promotes a supportive team environment. We offer set shifts so our staff know their hours are guaranteed each week and they can count on a consistent start and end of all of their shifts. The floater position is working shift between our two campuses on a schedule determined in advance. We also offer a full benefits package which includes generous PTO and sick time accruals!

Requirements

  • Associates Degree in Culinary Arts and/or 2-5 years of experience
  • Thorough knowledge of whole food cuisine
  • Ability to work as a team and communicate effectively both orally and in writing

Nice To Haves

  • Experience working with adults coping with mental health challenges is preferred

Responsibilities

  • Timely preparation and service of scheduled meals and snacks
  • Creativity of meal preparation and planning using fresh, local, and organic whole foods
  • Maintains cleanliness of the kitchen and equipment
  • Follows all applicable health code regulations
  • Ability to accommodate specific dietary needs
  • Assists in the dish room as needed
  • Performs other job-related duties as assigned by the Executive Chef or Kitchen Manager

Benefits

  • PTO/Sick Time accrual from first day
  • Medical/Dental/Vision Benefits
  • Company Funded Life Insurance
  • Retirement Plan with company match
  • Free Meals on Shift

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What This Job Offers

Job Type

Full-time

Career Level

Mid Level

Education Level

Associate degree

Number of Employees

101-250 employees

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