The beautiful Embassy Suites by Hilton Washington DC Convention Center is looking for a full-time Cook I to join their culinary team ! This 384-suite property is set in the Penn Quarter neighborhood of D.C., just two blocks from the Washington Convention Center and a mile from the National Mall. Ideal candidates for this position possess a minimum of two years cooking experience, with training on all stations (grill/sauté/fryer) as well as prep/knife skills. It would be considered an asset for the position to have a recent food safety training and/or previous hotel culinary experience! Shift Pattern\: candidates should be available to work AM and PM shifts as needed, weekdays/weekends/holidays as needed without restrictions Pay Rate: $24.95 – $29.63 per hour, final offer based on experience Medical Insurance Coverage available – for you and your family! The Benefits – Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as\: Access to pay when you need it through DailyPay Medical Insurance Coverage – for you and your family Mental health resources including Employee Assistance Program Best-in-Class Paid Time Off (PTO) Go Hilton travel program\: 100 nights of discounted travel Parental leave to support new parents Debt-Free Education\: Team Members will have access to a wide variety of educational credentials through our partnership with Guild Education, including\: college degrees and professional certifications 401K plan and company match to help save for your retirement Hilton Shares\: Our employee stock purchase program (ESPP) - you can purchase Hilton shares at a 15 percent discount Career growth and development Team Member Resource Groups Recognition and rewards programs Available benefits may vary depending upon property-specific terms and conditions of employment What will I be doing? As a Cook I, you would be responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed