Cook I

Sodexo • Chula Vista, CA

406d • $48,755 - $48,755

About The Position

As a Cook I at Sodexo, you will play a vital role in preparing and creating nutritious dishes while ensuring excellent customer service. This position emphasizes teamwork and food waste reduction, making a positive impact on the dining experience of those you serve.

Requirements

• 0 - 2 years of previous related experience is beneficial.
• Team-oriented, adaptable, reliable, and able to nurture a healthy/safe working environment.

Responsibilities

• Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods, including Breakfast, Lunch, Dinner, and Special/Catered Events.
• Read and follow basic recipes and/or product directions for preparing various food items.
• May prepare food and serve customers at an a la carte and/or operate a grill station.
• Attend work and show for scheduled shift on time with satisfactory regularity.
• Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

Benefits

• Flexible and supportive work environment
• Access to ongoing training/development and advancement opportunities
• Paid time off
• Holidays
• Medical, dental, vision insurance
• Tuition reimbursement
• 401k
• Discount programs
• Free shift meals (and/or allowances/per diems)
• Uniforms
• Safety shoes
• Public transportation support and/or parking

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Industry: Food Services and Drinking Places
• Education Level: No Education Listed