Cook Helper
About The Position
Preferred Qualifications Basic understanding of cleanliness procedures and general sanitation regulations. Familiarity with standard cooking methods and procedures. Ability to read, understand and follow recipes. Ability to perform basic math and measurements. Good interpersonal and communication skills and ability to follow customer relations policies and procedures. Ability to lift and carry objects weighing up to 50 pounds. Works varied shifts and required overtime. Must have successfully completed the following training prior to performing work to which the training relates: Hazard Communication.
Nice To Haves
- Basic understanding of cleanliness procedures and general sanitation regulations.
- Familiarity with standard cooking methods and procedures.
- Ability to read, understand and follow recipes.
- Ability to perform basic math and measurements.
- Good interpersonal and communication skills and ability to follow customer relations policies and procedures.
- Ability to lift and carry objects weighing up to 50 pounds.
- Works varied shifts and required overtime.
- Must have successfully completed the following training prior to performing work to which the training relates: Hazard Communication.
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What This Job Offers
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees
