Cook - full time Addictions

Seven Counties Services • Louisville, KY

1d

About The Position

ESSENTIAL JOB FUNCTIONS Maintains clean, sanitary work areas. As required, greets clients and/or visitors, serves them meals, or provides them with requested directions or assistance. Prepares, seasons, and cooks food; carves and portions meat, fish or foul for individual servings. Plans menus for clients, visitors, and staff; determines type of food to order; estimates quantity of food to order; and plans use of leftovers. Trains and monitors clients assigned to kitchen duties. The intent of this job description is to provide a representative summary of the major duties and responsibilities performed by incumbents of this job. Incumbents may be requested to perform job-related tasks other than those specifically presented in this description.

Requirements

• High School diploma or equivalency is preferred but not required.
• Minimum one-year’s food service experience in a commercial/health care facility.
• Knowledge of basic kitchen equipment for safe use and sanitation.
• Ability to read, follow and interpret basic written and oral instructions.
• Position requires lifting 50 pounds maximum, with frequent lifting and/or carrying of objects weighing up to 25 pounds.
• Involves considerable bending, stooping, and standing in the regular performance of tasks, including safe operation of equipment needed to perform job duties.
• Routine exposure to moderate heat, cold, moisture/wetness, and air pollution.
• May involve routine exposure to light chemical substances such as cleaning solutions.
• May require 24-hour on-call responsibilities.

Responsibilities

• Maintains clean, sanitary work areas.
• Greets clients and/or visitors, serves them meals, or provides them with requested directions or assistance.
• Prepares, seasons, and cooks food.
• Carves and portions meat, fish or foul for individual servings.
• Plans menus for clients, visitors, and staff.
• Determines type of food to order.
• Estimates quantity of food to order.
• Plans use of leftovers.
• Trains and monitors clients assigned to kitchen duties.

Benefits

• Health & Wellness
• Medical Coverage
• Dental Coverage
• Vision Coverage
• Flexible Spending Account
• Health Savings Account
• Short Term Disability
• Long Term Disability - Company Paid
• Financial Wellbeing
• Competitive Compensation Packages
• Life Insurance - Company Paid
• Accidental Death & Dismemberment Insurance - Company Paid
• 403b Retirement Plan with Company Funded Matching
• Retirement and Financial Planning Services
• Career Development and Growth
• Tuition Assistance Plans
• Loan Forgiveness options through federal programs ( National Health Service Corp s & Public Service Loan Forgiveness )
• Student Loan Repayment Assistance
• Clinical Supervision toward licensure and reimbursement for certain license applications
• At Seven Counties Services training is one of our highest priorities. We provide company paid professional training for various skills, certifications, and continuing education
• Opportunities for growth and movement - We encourage our employees to consider new growth opportunities with us
• Leadership Academy for our rising stars, supervisors, and leaders
• Seven Counties Services and Center for Clinical Excellence provide staff with industry best practices and processes
• Work Life Balance
• Paid Time Off - Generous PTO for Vacations, Illness, Personal Days, Etc. ( 10 Paid Holidays )
• Flexible Work Schedules to promote a Healthy Work Life Balance
• Employee Assistance Program - assists employees with personal problems and/or work-related problems that may impact their job performance, health, mental and emotional well-being

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED
• Number of Employees: 1,001-5,000 employees