Cook & Chill Tech - 3rd Shift

MINIAT HOLDINGS LLC • Carrollton, GA

3d

About The Position

Perform duties to ensure proper cook and chill methods are conducted in accordance with product specification and USDA regulations.

Requirements

• Able to speak, read, and write English, bilingual Spanish preferred
• High school graduate or equivalent
• Basic computer skills, proficient with Microsoft Office programs
• Proficient with basic math skills
• Willing and able to work overtime and weekends
• One to three years related experience preferred
• Knowledge of GMP, HACCP and USDA regulations preferred
• Able to lift more than 50 pounds daily
• Able to push/pull between 1000-1500 lbs with assistance daily
• Able to tolerate extreme temperatures daily
• Able to climb vertical ladders 3-4 feet off ground frequently throughout the day
• Walking or standing 100% of day
• Bending/stooping daily

Responsibilities

• Prepare cook or chill tanks by filling and setting temperatures
• Prepare dollies for cook process
• Monitor tank water levels, temperatures, and equipment performance throughout the cook/chill processes, making adjustments as needed
• Record product and cook information on appropriate forms or enter into computer system
• Select appropriate recipe programs in computer system
• Pull racks of product and move to next phase of process
• Conduct hand probe temperature readings on cooked product
• Maintain safe and clean work environment by complying with employee and food safety procedures, rules, and regulations
• Operate jeep/walker for the movement of product
• Complies with and adheres to all employee safety and food safety programs
• Perform other duties as assigned

Benefits

• medical
• vision
• dental
• 10 PTO days in 1st 12 months of employment

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED
• Number of Employees: 11-50 employees