The Cook/Baker position at Carson High School involves performing skilled, large quantity cooking and baking in the preparation of main dishes, vegetables, sauces, gravies, breads, desserts, and other items. The role includes serving food to students and staff, maintaining kitchen and serving areas in a clean and orderly condition, and performing related work as required. Cook/Bakers may be reassigned to locations that best serve the needs of the students and the school district. This is a replacement position, and candidates must be able to pass a pre-employment drug screen, physical, and lift test.
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Job Type
Full-time
Industry
Executive, Legislative, and Other General Government Support
Education Level
High school or GED
Number of Employees
501-1,000 employees