Cook/Baker - Per Diem
About The Position
Gaylord Specialty Healthcare is a health system dedicated exclusively to medical rehabilitation. We provide inpatient and outpatient care for people at every point in their journey from illness or injury to the most advanced state of recovery they can achieve. Our Mission: To enhance health, maximize function, and transform lives. Our values: Integrity, Compassion, Accountability, Respect and Excellence. These values guide us in providing quality patient care and transforming the lives of our patients. The cook/baker will follow a menu to prepare and cook meals for patients and cafeteria by performing the following duties.
Requirements
- 1 - 3 years related experience in cooking or kitchen setting.
Nice To Haves
- Experience in healthcare setting a plus.
Responsibilities
- Opens kitchen and prepares food according to menu and production tally and according to schedule.
- Organizes daily production with guidance from head chef or production manager.
- Cleans and maintains equipment after use.
- May assist with cold food preparation as required.
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What This Job Offers
Education Level
No Education Listed
Number of Employees
501-1,000 employees
