Cook 2 - Remedy - $2k Signing Bonus

Four Seasons Hotels Ltd.Vail, AZ
39d

About The Position

This position will prepare food items per guest orders of consistent quality following recipe cards, as well as production, portion, and presentation standards; complete mis en place and set-up station for breakfast, lunch, and/or dinner service while maintaining a safe, sanitary work environment.

Requirements

  • 2+ years culinary or related work experience and intermediate culinary knowledge is expected for this position, cooking school or culinary institute education or equivalent experience is required, proficient knife skills and ability to multi-task.
  • Must have working knowledge of computers.
  • Must be able to lift a minimum of 50 lbs and stand for 8 hours.
  • Exhibit excellent interpersonal and time management skills.
  • Demonstrate strong organizational skills and possess the ability to work autonomously.
  • Fluency in English is required for this location and this job requires applicants to have current work authorization in the in the United States.

Responsibilities

  • Prepare food items to order on the line and starting items made ahead of time, making sure not beyond estimated needs.
  • Responsible for operating, maintaining and properly cleaning kitchen equipment, including deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, and flat top grill.
  • Date all food containers and rotate as per policies, making sure that all perishables are kept at proper temperatures; check pars for shift use, determine necessary preparation, freezer pull and line set up; note any out-of-stock items or possible shortages; return all food items not used to designated storage areas, being sure to cover/date all perishables; assist in setting up plans and actions to correct any food cost problems; control food waste, loss and usage per policies.
  • Work harmoniously and professionally with co-workers and supervisors.

Benefits

  • Wage: $24.84 per hour
  • Winter Season Lifestyle Benefit
  • Merchant Pass Available
  • 401k participation with company matching program
  • Competitive Benefits: Medical, Dental and Life Insurance
  • Discounted travel with discounted F&B and Spa Services at Four Seasons Hotels and Resorts Worldwide.
  • Employee Cafeteria available for shift meals.
  • Complimentary dry cleaning of uniforms
  • Be yourself and become a member of a work family that cares about you and invests in your development.
  • Elevate your craft here and abroad!
  • Employee engagement at all levels; where your thoughts and ideas are not only heard but actioned.

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Industry

Accommodation

Education Level

No Education Listed

Number of Employees

5,001-10,000 employees

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