Cook 1

Choctaw Nation Of Oklahoma • Talihina, OK

108d • $14

About The Position

The Cook is responsible for the preparation and presentation of food in their assigned kitchen. You will report to the Supervisor or Manager on duty.

Requirements

• Experience with reading and following recipes.
• Food Handlers Permit through Choctaw Nation.
• One [1] year directly related experience.

Responsibilities

• Prepare different ingredients to be cooked including washing, chopping, slicing, and peeling of fruits and vegetables.
• Cook food to include baking, broiling, frying, steaming, braising, and boiling.
• Provide meals that are cooked, tasty, and visually appealing.
• Taste foods before serving and provide garnishes for food plates.
• Provide high quality, fresh food to guests using standardized recipes and methods of preparation.
• Control the level of waste by proper production levels and converted portion guidelines.
• Store and label prepared and open food following the Choctaw Nation food safety guidelines.
• Practice proper food storage; follow suitable food serving temperatures and documentation.
• Maintain a safe, sanitary, and organized work environment by practicing proper housekeeping procedures such as cleaning while working.
• Help with set-up, service, and clean-up of food production.
• Rotate stock to ensure usage and disposal occurs before the expiration date.
• Perform other responsibilities as may be assigned.

Benefits

• Weekly earned wage access.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Industry: Administrative and Support Services
• Education Level: No Education Listed