Cook 1

SITE INCWA
85d$17 - $17

About The Position

Cook 1 is responsible for various duties related to sanitization, cleaning, and maintenance of the kitchen and food products by following the methods and procedures set by the Standard Operating procedures (SOP’s) of our Food and Beverage Leadership. Cook 1 shows proficiency in basic skills, they will train in further advanced cooking duties to include food preparation and cooking on the hot line.

Requirements

  • High School Diploma or General Education Degree (GED) required.
  • Prior Kitchen experience preferred.
  • Read, write, speak, and understand English.
  • Ability to comprehend simple instructions, short correspondence, and memos.
  • Ability to effectively present information in one-on-one and small group situations.
  • Mathematical skills to add, subtract, multiply and divide in all units of measure.
  • Working knowledge of computers and familiarity with Microsoft Word is a plus.
  • Ability to apply common sense understanding to carry out basic instructions.
  • Ability to multitask.
  • Class II Gaming License issued from the Skokomish Tribal Gaming Commission.
  • Current Washington Food Handlers Permit.

Responsibilities

  • Clean, wash, and maintain pots, pans, dishes, service equipment, and utensils.
  • Clean and maintain all back-of-house Food and Beverage outlets.
  • Ensure prep area organization, cleanliness, and sanitation.
  • Perform removal of trash and separation of recyclable materials.
  • Responsible for proper rotation, storage, and maintenance of products.
  • Clean refrigerators and freezers.
  • Deck Brush floors, clean mats, and drains in all assigned areas.
  • Transport F&B products throughout all areas of the department.
  • Restock all dishes and utensils.
  • Assist with prep work as needed under the direction of the Lead Cook.
  • Assist on buffets or special events under the direction of the Lead Cook.
  • May assist at a station on the line under the guidance of the Lead Cook.
  • Adhere to State and Federal Health department sanitation codes.
  • Meet attendance guidelines by reporting to work as scheduled with dependability and consistency.
  • Represent the company in a positive manner.
  • Maintain professional dress standards and personal appearance as dictated by the policy manual.
  • Other duties as assigned.

Benefits

  • Flexible hours (weekends, nights, and holidays).
  • Drug free workplace.
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