Cook 1 - Entry Level ($19.00/hr)
About The Position
Join our team of elite hospitality professionals at the state of the art, KPMG Lakehouse in Lake Nona. KPMG Lakehouse boasts 800 single king bed sleeping rooms, over 100,000 square feet of multi-purpose meeting space, along with 4 unique food and beverage venues including a 500 seat three meal venue that features 8 diverse culinary experiences. Our Culinary team values creativity and strives to help each other be at their best. The diverse dining venues at KPMG Lakehouse provide unique opportunities for our passionate team to explore, learn, and collaborate. The Cook I position requires a positive work ethic and basic culinary skills. This role is typically a production position and is an ideal entry level position for a motivated individual looking to grow their culinary career. Hyatt colleagues work in an environment that demands exceptional performance yet reaps great rewards. We are proud to offer the following benefits to our amazing colleagues.
Requirements
- The ideal candidate will have a general knowledge of basic culinary skills
- A true desire to deliver exceptional service and product to enhance the facility's participant dining experience
- Ability to professionally communicate with facility participants and colleagues
- Ability to stand for extended periods of time throughout work shift
- The ideal candidate will be capable of performing repetitious duties
Benefits
- Industry leading health, dental, vision and life insurance plans
- Generous paid time off policy for all full-time colleagues
- Competitive 401K retirement savings company match after one year of service
- 12 complimentary room nights annually at Hyatt properties across the world
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Industry
Accommodation
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees
