Cook 1 | Pegasus Pizza

Dallas HotelDallas, TX
246d

About The Position

We're looking for enthusiastic, creative, and ambitious individuals to join Pegasus Pizza. A senior line cook plays a vital role in the operation of a kitchen by utilizing their experience to prepare multiple dishes at multiple stations, both hot and cold, within a variety of cuisine types. While working in this role, the Senior Line Cook also has ample opportunities to develop potential supervisory and management abilities - growth that can help you take the next step in your career! If you're looking for a prime opportunity to refine your culinary skills within the Omni Dallas Hotel's top-ranked Food and Beverage program, then the Senior Line Cook position may be the perfect position for you!

Requirements

  • 2-4+ years of culinary experience; well-versed in operation of multiple culinary stations
  • Knowledge of basic kitchen preparation, knife skills, sanitation, and safety
  • Must have Food Handlers certification
  • Ability to remain active, including standing for 8+ hour per day
  • Flexible scheduling to include nights, weekends, and holidays

Responsibilities

  • Preparing a variety of food items (hot and cold) for Pegasus Pizza within a timely manner, prioritizing tasks as necessary
  • Operating at least one kitchen station, such as the pizza station, prep station, salad & cold station, or others as assigned
  • Maintaining cleanliness of all hot and cold preparation stations, and all surrounding culinary areas
  • Organizing and preparing both current and future requisitions
  • Effectively communicating relevant menu and dietary changes between all shifts
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