Cook 1 - Banquets

MPB Hotel LLC • Manalapan, FL

109d

About The Position

We are seeking a Line Cook to join our team. As a key member of the Eau Palm Beach team, you will play an essential role in delivering exceptional service to our guests, upholding the standards of our Forbes Five-Star resort. Responsibilities will include planning, prepping, setting up and providing quality service in all areas of food production for menu items. This candidate must also maintain organization, cleanliness and sanitation of work areas and equipment. This role is a flexible position (AM / PM) and all candidates must be able to work weekends, holidays, and nights. We have a full-time position available. The position is designated for our Banquets Culinary department.

Requirements

• Minimum high school diploma or equivalent vocational training certificate.
• Certification of culinary training or apprenticeship.
• 5 years’ experience as a line cook in 4 star or higher rated restaurant.
• Ability to communicate in English with guests, co-workers and management.
• Ability to compute basic mathematical calculations.
• Ability to provide legible communication.

Responsibilities

• Plan, prep, set up and provide quality service in all areas of food production for menu items.
• Maintain organization, cleanliness and sanitation of work areas and equipment.
• Work flexible hours including weekends, holidays, and nights.

What This Job Offers

• Job Type: Full-time
• Education Level: High school or GED