This position involves high guest contact and presents the first point of contact for our future guests. Act as the liaison between the hotel and meeting planner overseeing group room blocks, event logistics, welcoming VIP’s, overseeing amenity requests, establishing billing, coordinating outside vendors, and enforcing the contract. Execute catering proposals and banquet event orders and detail function space to be used. Edit potential revenue associated with those events for forecasting accuracy. Write resumes for each group giving the hotel’s departments an overview and schedule of the conference and its objective. Organize and host pre and post conference. Ensure monthly goals are attained to maximize revenue. This industry functions seven (7) days a week, twenty-four (24) hours a day. Regular attendance in accordance with company standards is essential for success in this position.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED