The Convention Services and Catering Coordinator II is responsible for providing high-level administrative support to the Directors and Managers of the Convention Services and Catering Teams, ensuring smooth operations through tasks such as preparing reports and resolving guest issues. In addition, this role includes mentoring the coordinator team, managing confidential files, and assisting with proposals and contracts to enhance overall team efficiency and effectiveness.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
5,001-10,000 employees