Controls Technician -Days

Give and Go Prepared Foods • Shirley, NY

145d • $36 - $40

About The Position

Give & Go Prepared Foods Corp. is a proud member of the Mondelēz family. We are a leading, and growing, North American manufacturer of baked goods for over 30 years. If you're looking for a company that will provide you with opportunities for career growth and development, while working with an energetic and team with deeply ingrained values of respect, direct and open communication, quality, and accountability, we’d love to have you join our team. Our Consumer Brands: two-bite® brand, including two bite-brownies®, Kimberley's Bakeshoppe™, Mason St. Bakehouse™, and The Worthy Crumb Pastry Co™. It’s an exciting time to part of the Give & Go team as we are growing rapidly and want you to become a part of our growth and extraordinarily bright future!

Requirements

• Completion of a post-Secondary Diploma in a related field.
• Minimum 3 years of experience with manufacturing systems, including PLC-based control systems and OPC interfaces preferable.
• Previous experience working with Industrial Network Protocols (Device Net, Ethernet IP, Modbus TCP, HART).
• Strong knowledge of PLCs (Allen Bradley, Siemens and Omron).
• Strong working knowledge of servo motor controls.
• Knowledge of the installation, configuration, operation and troubleshooting of route and switched network.
• Intermediate-level knowledge in IEC programming languages (PLC and HMI programming).
• Strong diagnostic, problem-solving, and decision-making capabilities.
• Basic understanding of hydraulics and pneumatics.
• Prior working experience in a manufacturing environment an asset.
• Possesses and commits to a high level of personal and ethical responsibility.

Responsibilities

• Implement and execute a solid system for backup of all programs and parameters for all automation devices.
• Identify and implement the most secure and effective way to store backup programs and associated parameters.
• Setup calibration process for automation devices and their control instrumentations.
• Maintain up-to-date technical knowledge and skills by attending training sessions and seminars from major manufacturers of automation equipment and related associations.
• Follow company’s health and safety program, rules and procedures and work in compliance with health and safety-related legislation and codes.
• Report food safety and food quality issues.

Benefits

• Competitive Group Benefits including Health Care, Dental & Vision
• Employee Assistance Program (EAP)
• Safety Shoe Allowance
• Employee Perk Discount Program
• Gym Membership at discounted price

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: Associate degree
• Number of Employees: 1,001-5,000 employees