Concessions Stand Attendant

French Lick Resort•Minneapolis, MN

4d•$16 - $16•Onsite

About The Position

Delaware North Sportservice is hiring seasonal Concessions Stand Attendants to join our team at Target Field in Minneapolis, Minnesota. As a Concessions Stand Attendant, you will be responsible for preparing and serving concession items while providing an excellent guest experience. If you thrive on excitement and want your workday to fly by, apply now to join the game day action. Pay $16.37 - $16.37 / hour Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer . We care about our team member's personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including: Weekly pay Training and development opportunities Employee discounts Flexible work schedules Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, employee assistance program, and tuition and/or professional certification reimbursement.

Requirements

Must be at least 18 years old.
Able to work a flexible schedule including nights, weekends and holidays.
Ability to constantly stand, walk, bend, reach, and perform repetitive motions.
Ability to remain stationary for the entire length of shift.
Ability to perform normal lifting of stock up to 30 pounds.
May be required to work in confined and/or narrow spaces.
Ability to perform normal lifting of stock up to 30 pounds.
Ability to withstand variable temperatures, including extreme hold and cold, depending on the season.

Responsibilities

Greet guests, communicate offerings and answers any guest questions in a friendly manner.
Serve food and beverage items in correct proportions, following proper sanitation guidelines.
Serve alcoholic beverages responsibly, requests identification adheres to all alcohol service policies and procedures.
Record all waste.
Participate in the set-up of the kiosk, arranges inventory, notifies Stand Lead of any inventory deficiency or shortages.
Perform clean-up duties to maintain the quality appearance of the work area, including cleaning equipment.
Record all transactions via the point of sale system and informs guests of the amounts owed.
Collect the proper money for food and beverage items; processes credit cards or determines correct change for guests.
Account for all transactions
Perform other duties as assigned.