Concessions Prep Cook - loanDepot Park

Compass Group • Miami, FL

11h • $21 - $21 • Onsite

About The Position

Summary: Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations. Assists cooks with food preparation.

Requirements

• Previous experience preferred
• Basic English

Responsibilities

• Obtains daily production schedule and preparation requirements from the Chef.
• Prepares items on production sheets following established quantities and recipes.
• Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.
• Operates and cleans equipment per department procedures after each use.
• Stores, labels and dates all food items according to policy. Follows HACCP guidelines.
• Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
• Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Operates and cleans equipment per department procedures after each use.
• Stores, labels and dates all food items according to policy.
• Follows HACCP guidelines to ensure quality and safety of food supply.
• Follows proper procedures with handling steamers, fryers and other equipment used.
• Performs other duties as assigned.

Benefits

• Instapay (early access to your wages) and high interest savings both through the EVEN app
• Associate Shopping Program
• Health and Wellness Program
• Discount Marketplace
• Employee Assistance Program

What This Job Offers

• Career Level: Entry Level
• Education Level: No Education Listed