Concessions/Gift Shop, Porter/Warehouse Clerk (Seasonal, 35 hours per week, early May to end of September)
About The Position
Responsible for receiving, inspecting, organizing, correct labeling, and storing deliveries. Responsible for stocking/replenishment of the Concession stands and Gift Shops. Picks and moves inventory to fulfill stocking requests or established par levels. Responsible for the care, cleaning, and maintenance of all storage facilities. Assist with the physical inventory of all storage facilities. Ensure equipment including, but not limited to grills, fryers, hoods, ovens, floor mats, soft serve ice cream machines, etc. is properly cleaned and functioning. Assist with basic daily food prep activities such as thawing food, salad station prep, quality checks of existing food product, etc. Other light maintenance and custodial duties as assigned.
Requirements
- Must be at least 18 years old.
- Will be responsible for a company vehicle so must have a clean driving record clear of all moving violations including speeding tickets.
- Must be able to work daytime hours including weekends.
- Must be comfortable working in a hot/humid environment.
- We’re pleased to consider applicants who will be physically located in and who will have a local address in Virginia, Maryland, or the District of Columbia for the duration of their employment.
- Applicants who reside in any other state would be required to be physically located in and provide a local address in Virginia, Maryland, or the District of Columbia prior to starting work for Wolf Trap Foundation.
- An offer of employment is contingent on successfully passing a background check.
Responsibilities
- Responsible for receiving, inspecting, organizing, correct labeling, and storing deliveries.
- Responsible for stocking/replenishment of the Concession stands and Gift Shops.
- Picks and moves inventory to fulfill stocking requests or established par levels.
- Responsible for the care, cleaning, and maintenance of all storage facilities.
- Assist with the physical inventory of all storage facilities.
- Ensure equipment including, but not limited to grills, fryers, hoods, ovens, floor mats, soft serve ice cream machines, etc. is properly cleaned and functioning.
- Assist with basic daily food prep activities such as thawing food, salad station prep, quality checks of existing food product, etc.
- Other light maintenance and custodial duties as assigned.
Benefits
- 403(b) Retirement Plan
- Complimentary tickets to select performances
- Discounts at Concessions and the Gift Shop
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What This Job Offers
Career Level
Entry Level
Education Level
No Education Listed
