Concessions Bartender - Fiserv Forum

Compass GroupMilwaukee, WI
120d$14

About The Position

Levy Sector Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

Requirements

  • 1-2 years of experience bartending in a high-volume capacity preferred
  • Lifts and transports up to 100 lbs.
  • Frequently reaches, lifts, stoops, bends and cleans to maintain service area
  • Walks and stands during entire shift
  • English reading, writing, and math skills required
  • Must be of legal age to serve alcohol and possess any required certifications to do so
  • Able to communicate effectively with managers, guests and teammates by speaking and comprehending English

Responsibilities

  • Completes steps of service to ensure utmost guest satisfaction
  • Understands and can describe menu offerings, packaging/presentation and pricing
  • Establishes rapport with guests/members
  • Effectively uses suggestive and upselling techniques
  • Always exceeds guest expectations
  • Adheres to location appearance guidelines
  • Acts with a sense of urgency and provides friendly, efficient service to teammates and guests
  • Delivers properly prepared beverages in a timely manner
  • Responds to guest needs and requests
  • Maintains service areas
  • Follows cash handling and tip reporting guidelines
  • Accurately uses POS system
  • Employs good safety and sanitation practices
  • Follows responsible alcohol service policies
  • Practices proper product control and handling of all inventory and equipment
  • Follows Core Levy beverage recipes and specifications
  • Thoroughly completes all station set-up and breakdown responsibilities
  • Communicates guest issues to management
  • Adheres to Levy Restaurants Company guidelines as stated in team member training manual and employee handbook
  • Displays a positive attitude toward teammates and managers
  • Helps fellow team members whenever necessary
  • Always on time and ready to perform all required duties

Benefits

  • Instapay (early access to your wages) and high interest savings both through the EVEN app
  • Associate Shopping Program
  • Health and Wellness Program
  • Discount Marketplace
  • Employee Assistance Program
  • Paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws
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