Concessions Attendant (Part Time, Seasonal)

Oquirrh Recreation and Parks District•Kearns, UT

About The Position

ESSENTIAL FUNCTIONS: Responsible for sales and customer service functions in the Concession Stand Set up of Concessions area before opening Oversee food preparation and ensure all items meet quality and safety standards Operate concession equipment such as TurboChef ovens, registers, and beverage stations Ensure the concessions area is clean, organized, and stocked at all times Monitor inventory levels and restock supplies as needed Assist with ordering and receiving inventory Train new employees on procedures, safety, and customer service expectations Ensure compliance with health, safety, and sanitation regulations Handle cash transactions and assist with opening and closing procedures Set up concessions area before opening and assist with closing and cleaning duties BASIC DUTIES: Responsible for maintaining the professional atmosphere of the Fitness Center Conduct oneself in a professional manner and dress in proper uniform Handle patron complaints and/or comments or refer them to the proper personnel Maintain positive public relations for the Facility Give excellent customer service to the patrons of the Fitness Center Help keep the Fitness Center clean and uncluttered Set a positive example for other employees to follow Learn and follow all safety policies and procedures Assume responsibility for establishing and maintaining effective working relations with other employees and management Attend all concession and general staff meetings Provide input concerning concession areas and discuss problems or concerns with appropriate personnel Restock food, drinks, and supplies as needed Other duties as assigned

Requirements

At least 16 years of age
Must have a current food handler’s card or obtain one before the start date
Ability to work with public as well as relate to children and adults
Ability to work under stressful conditions
Willingness to assist others
Ability to communicate effectively with supervisors, employees, and the general public

Nice To Haves

Previous experience as a supervisor
Previous experience in the food industry

Responsibilities

Responsible for sales and customer service functions in the Concession Stand
Set up of Concessions area before opening
Oversee food preparation and ensure all items meet quality and safety standards
Operate concession equipment such as TurboChef ovens, registers, and beverage stations
Ensure the concessions area is clean, organized, and stocked at all times
Monitor inventory levels and restock supplies as needed
Assist with ordering and receiving inventory
Train new employees on procedures, safety, and customer service expectations
Ensure compliance with health, safety, and sanitation regulations
Handle cash transactions and assist with opening and closing procedures
Set up concessions area before opening and assist with closing and cleaning duties
Responsible for maintaining the professional atmosphere of the Fitness Center
Conduct oneself in a professional manner and dress in proper uniform
Handle patron complaints and/or comments or refer them to the proper personnel
Maintain positive public relations for the Facility
Give excellent customer service to the patrons of the Fitness Center
Help keep the Fitness Center clean and uncluttered
Set a positive example for other employees to follow
Learn and follow all safety policies and procedures
Assume responsibility for establishing and maintaining effective working relations with other employees and management
Attend all concession and general staff meetings
Provide input concerning concession areas and discuss problems or concerns with appropriate personnel
Restock food, drinks, and supplies as needed
Other duties as assigned