We are a McDonald's Franchisee with eleven restaurants located in Orange, Seminole and Lake counties. We take pride in serving the highest quality food to our guests on a daily basis. It is of the utmost importance that we continually welcome our guests with a comfortable atmosphere and that all of our equipment is in top shape at all times. The top candidate will be expected to work on a full time basis and travel to our eleven restaurants in order to maintain, repair, troubleshoot, provide field service for our HVACR systems and also deliver excellent customer service to our employees and guests. Success is predicated on collaborating with our Senior Director of Operations in that all work will be dictated by him based upon level of importance.
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Job Type
Full-time
Industry
Food Services and Drinking Places
Education Level
High school or GED
Number of Employees
5,001-10,000 employees