Commercial Kitchen Equipment Technician

OTGPhiladelphia, PA
8d$25 - $35Onsite

About The Position

An OTG Commercial Kitchen Service Technician for PHL Airport troubleshoots and fixes restaurant equipment. In this career, you repair a kitchen appliance and perform regular maintenance. Responsibilities include communicating with other food industry professionals and making sure cooking appliances work properly. A Commercial Kitchen Service Technician will also keep a log of repairs and services needed, installs new kitchen equipment, maintains a neat and orderly workstation, and provides excellent customer service for restaurant professionals.

Requirements

  • High school or equivalent
  • Diagnostic ability as demonstrated through a minimum of 1 years’ experience and/or training in commercial cooking equipment such as fryers, grills
  • Ability to competently use a variety of meters, measuring instruments, torches, and hand tools.
  • Ability to effectively communicate with the customer.
  • Ability to work independently, under pressure, and without close supervision; willing and able to consistently work the schedule required by job demands.
  • Ability to exert up to 100 pounds of force (pulling, pushing, lifting, carrying, etc.) regularly and up to 50 pounds of force frequently.
  • Ability to stoop, kneel, crouch, crawl, reach, stand, walk, twist, grasp to perform essential job functions.
  • Ability to tolerate environmental conditions consisting of extreme heat, cold, noise, vibration, fumes, dust, and poor ventilation.

Nice To Haves

  • CFESA or EPA certifications are preferred
  • Burn and fire watch certification a Plus
  • HVACR experience and certifications preferred
  • Knowledge and experience with plumbing, electrical and copper work as it pertains to the new installation

Responsibilities

  • Install new commercial kitchen equipment to include dishwashers, conveyer, ovens, stoves, kettles, fryers, steamers, and ice machines.
  • Diagnose commercial cooking equipment performance through observation, testing, and setup.
  • Disassemble and reassemble equipment to perform troubleshooting, preventive maintenance, and repair
  • Operate hand tools, power tools, gauges, and measuring equipment to perform service of unit.
  • Lift, carry, pull, and push components and/or equipment to test, setup, or maintain equipment.
  • Give and take written and verbal instructions.
  • Complete documents to verify work performed.
  • Work flexible hours as required.

Benefits

  • PTO
  • Healthcare
  • competitive 401k match

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What This Job Offers

Job Type

Full-time

Career Level

Mid Level

Education Level

High school or GED

Number of Employees

1,001-5,000 employees

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