Commercial Kitchen Equipment Technician

Nextech•Eugene, OR

1d•$35 - $55

About The Position

Join Nextech as a Commercial Kitchen Equipment Technician – Where Your Expertise Meets Endless Opportunity Are you ready to take your skills to the next level with a company that’s redefining service in the commercial kitchen equipment space? At Nextech, we’re not just growing — we’re leading. And we’re looking for highly skilled Commercial Kitchen Equipment (CKE) Technicians to join our powerhouse team. With over 2,000 team members nationwide and more than three decades of industry excellence, Nextech is the go-to provider for commercial service solutions across the country. Our technicians are the driving force behind our success — and we make sure they know it. From unmatched training and top-tier benefits to a culture that respects your time and talent, this is a place where you’ll do more than work — you’ll thrive. As a CKE Technician at Nextech, you’ll be on the front lines of service excellence — diagnosing, repairing, and maintaining commercial food service equipment for a wide range of clients. You’ll work independently while being backed by an incredible support team that ensures you’re always set up for success.

Requirements

Valid driver’s license with a clean driving record
High school diploma or equivalent
Strong mechanical, electrical, and troubleshooting abilities
Ability to work independently and manage your day effectively
Comfortable working overtime and participating in on-call rotations
Strong communication and organizational skills
Positive attitude, high energy, and a commitment to craftsmanship
Ability to handle physical demands and field conditions
Safely operate a company vehicle for extended periods
Lift up to 50 lbs and work with heavy equipment
Climb ladders and access rooftops comfortably and routinely
Use hand tools and electronic devices regularly
Work in tight or elevated spaces, indoors and outdoors
Handle exposure to weather, electrical equipment, and commercial machinery
Wear protective equipment (helmet, goggles, boots, etc.)
Perform regular bending, kneeling, crouching, and reaching

Nice To Haves

Industry certifications (a plus)

Responsibilities

Performing service, repair, installation, and maintenance on a variety of commercial kitchen equipment
Diagnosing mechanical, electronic, and electrical issues and making repairs to manufacturer specifications
Coordinating daily schedules with dispatch and ensuring all delays or changes are communicated professionally
Managing accurate and detailed electronic work orders and documentation using a company-issued iPad
Answering customer questions, identifying additional service needs, and delivering an exceptional customer experience
Participating in rotating on-call shifts for emergency service needs
Maintaining your company vehicle, tools, and inventory to the highest standards
Attending ongoing technical training to stay up to date with industry advancements
Reporting safety concerns and identifying potential new business opportunities
Supporting your team and contributing to a culture of service, excellence, and safety

Benefits

Sign-On Bonus: Up to $2,000 for qualified candidates
Qualify for Seasonal Bonuses
Company Vehicle: Hit the road in a fully equipped van, gas card included
Start Your Day from Home: Dispatched directly from home for daily convenience
Get Paid for All Your Time: Paid port-to-port travel means no unpaid downtime
Tool Allowance: Keep your gear sharp — we’ve got you covered
Professional Growth: Paid training, certification support, and education reimbursement
Multiple health plans, including a FREE employee-only option
Dental and vision coverage starting after just 30 days
FREE life insurance equal to your annual salary
401(k) with 50% company match on the first 6%
Optional supplemental coverage for life, disability, accidents, and critical illness
Seven paid holidays plus Paid Time Off
Exclusive discounts on travel, auto, dining, and more