Commercial Cooking & Refrigeration Service Technician

P&D Appliance Commercial Parts and Service•South San Francisco, CA

34d•$35 - $41

About The Position

Join P&D Appliance as a Lead Commercial Cooking & Refrigeration Service Technician! Location: San Francisco - Oakland - San Jose surrounding areas Are you a skilled technician ready to embark on an exciting journey in the heart of the Bay Area? P&D Appliance, a trusted name since 1946, is looking for dedicated individuals to join our team as a Field Service Technician. If you have a passion for troubleshooting, diagnosing, and repairing commercial cooking and refrigeration equipment, we want to hear from you! This role is focused on displaying an in-depth knowledge of kitchen equipment – HVAC, steam, hot side (Air Fryer, Ovens, etc.), cold side (Walk in Freezers, Refrigerators, etc.) and regularly scheduled for kitchen appliance maintenance work that requires advanced knowledge. Technicians are responsible for maintaining, modifying, troubleshooting, and repairing a large inventory of electric and gas commercial kitchen equipment and appliances. Why P&D Appliance? Competitive Pay: Earn between $35.00 - $41.00/hour (varies based on skill set). Comprehensive Benefits: Medical and Dental Benefits, Life Insurance, PTO, 401k & Company Match. Company Perks: Company Vehicle, Cell Phone/Tablet, Technical Training, Service Uniforms. Stability: Join a company with a stable customer base and consistent work. Need more money in this economy? No problem WE HAVE OVERTIME! About P&D Appliance: Since 1946, P&D Appliance has been a trusted partner for restaurants, hotels, hospitals, and more throughout the Bay Area and Northern California. We pride ourselves on providing timely, professional service and technical assistance to our valued customers. Join our team and be a part of our rich history! Apply Today! Visit www.pndappliance.com to learn more. P&D Appliance is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Requirements

MUST HAVE 2-3 years of experience in repairing commercial gas, electrical, steam, and/or refrigeration equipment.
Strong electrical, electronic, mechanical skills.
Goal-oriented with the ability to work independently.
Excellent customer communication skills.
Ability to work hard, be punctual, and stay organized.
Completion of a satisfactory background check and drug screen is required.
Valid Driver's license and driving record that aligns with our safety standards.
Must be at least 18 years of age.

Nice To Haves

Experience with commercial cooking equipment
CFESA certification
EPA Universal Certification
computer literacy

Responsibilities

Adhering to all safety policies and procedures, including the use of personal protective equipment (PPE)
Using a variety of tools to troubleshoot and repair gas, electric, water, refrigeration, and steam powered commercial kitchen equipment.
Advanced knowledge of various types of tools, common and uncommon commercial kitchen and HVAC parts, and application of principles of electricity such as Ohms law and Watts law
Communicating professionally with customers and colleagues regarding required repairs and status
Navigating various service software and communications channels to provide quality service.