Afternoon/Evening-Cold Prep

Chick-fil-AFairview Park, OH
34dOnsite

About The Position

Afternoon/Evening Cold Prep at Chick-fil-A Are you looking for a purposeful positive working environment? Do you enjoy serving others with a cheerful attitude? If so, we have the perfect opportunity for you at Chick-fil-A! Chick-fil-A, Inc. is a highly skilled and motivated family-owned restaurant company that has been serving freshly prepared food since 1967. With over 2,300 restaurants across the United States, we are known for our original chicken sandwich and our commitment to serving the local communities. Why should you apply? Join a work environment where you can positively influence others Enjoy flexible schedules that include being closed on Sundays Learn first-hand from an experienced Owner/Operator who cares about you personally and is actively involved in the community Gain leadership opportunities to develop real-world management experience and reach your professional goals For the Cold Food Prep position, we are looking for candidates who exhibit the following qualities and skills: Consistency and reliability Cheerful and positive attitude Honors and encourages others to follow the visions and values of the restaurant Ability to multitask quickly, yet thoroughly Team-oriented, adaptable, dependable, and has a strong work ethic Basic Job Description: Handle daily produce deliveries Take cold prep items (e.g., lettuce) from delivery to ready to eat (wash, prep, store) Follow recipe cards to assemble cold prep menu Maintain a clean and sanitary food prep work area Work efficiently independently Ability to change tasks and pace depending on the needs of the business Role could start as early as 2pm/latest 5pm/Off time as early as 8pm/latest 10pm, all depending on applicant availability Location: 20801 Center Ridge Rd, Rocky River, OH 44116 If you are enthusiastic about serving others and want to be part of a highly motivated team, apply now for the Afternoon/Evening Cold Prep position at Chick-fil-A! Chick-fil-A, Inc. is a family owned and privately held restaurant company founded in 1967 by S. Truett Cathy. Devoted to serving the local communities in which its franchised restaurants operate, and known for its original chicken sandwich, Chick-fil-A serves freshly prepared food in more than 2,300 restaurants in 47 states and Washington, D.C.

Requirements

  • Consistency and reliability
  • Cheerful and positive attitude
  • Honors and encourages others to follow the visions and values of the restaurant
  • Ability to multitask quickly, yet thoroughly
  • Team-oriented, adaptable, dependable, and has a strong work ethic

Responsibilities

  • Handle daily produce deliveries
  • Take cold prep items (e.g., lettuce) from delivery to ready to eat (wash, prep, store)
  • Follow recipe cards to assemble cold prep menu
  • Maintain a clean and sanitary food prep work area
  • Work efficiently independently
  • Ability to change tasks and pace depending on the needs of the business

Benefits

  • Join a work environment where you can positively influence others
  • Enjoy flexible schedules that include being closed on Sundays
  • Learn first-hand from an experienced Owner/Operator who cares about you personally and is actively involved in the community
  • Gain leadership opportunities to develop real-world management experience and reach your professional goals

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What This Job Offers

Job Type

Part-time

Career Level

Entry Level

Industry

Food Services and Drinking Places

Education Level

No Education Listed

Number of Employees

5,001-10,000 employees

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