COLD FOOD (SALAD) (FULL TIME)

Compass Group • Village of Hempstead, NY

1d • Onsite

About The Position

This is a full-time COLD FOOD (SALAD) position located at Sacred Heart Convent in Hempstead, NY. The schedule is Monday through Friday, 9:00 am to 5:00 pm. CulinArt, founded in 1969, manages over 250 dining facilities for various clients including corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities, and a variety of events & entertainment destinations across the country. Their mission is to be the industry leader in providing the highest quality dining service to clients and guests while striving to provide maximum career opportunities for team members. The role involves cutting delicatessen meats, vegetables, and cheeses with slicing machines, knives, or other cutters, and preparing and serving sandwiches, salads, and other cold food items.

Requirements

• Compliance with sanitation, ServSafe and safety requirements.

Nice To Haves

• Previous 1 year of cold food experience
• Willingness to be trained

Responsibilities

• Obtains daily production schedule and preparation requirements from Chef.
• Prepares sandwich meats, cheeses, condiments and salads using approved production standards to ensure proper quality, serving temperatures and standard portion control.
• Stocks and replenishes deli/cold products and condiments following approved merchandising guidelines.
• Carries pans, kettles and trays of food to and from workstation, stove and refrigerator.
• Stores food in designated areas following HACCP standard wrapping, dating and rotation procedures.
• Cleans, sanitizes and maintains counters, work surfaces, refrigeration units and floors in the preparation and serving areas.
• Places meat, cheese or vegetables on cutting board and cuts slices to designated thickness. Positions and clamps meat or cheese on carriage of slicing machine. Adjusts knob to set machine for desired thickness. Presses button to start motor that moves carriage past rotary blade that slices meats and cheeses.
• Interacts with coworkers to ensure compliance with company service standards, inventory and cash control procedures.
• Maintains clean, safe work environment to comply with sanitation, ServSafe and safety requirements.
• Performs other duties as assigned.

Benefits

• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
• Medical
• Dental
• Vision
• Life Insurance/AD
• Disability Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)
• Internal Employee Referral Bonus Available

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed