Be a vital part of the vibrant atmosphere as a Coffee Shop team member! We are looking for individuals who are passionate about creating a welcoming environment, assisting customers, and supporting the overall operations of our Coffee Shop. Whether it's helping with customer orders, maintaining cleanliness, or contributing to the team's positive energy, Coffee Shop Staff members play a key role in ensuring a delightful experience for our guests. Roles & Responsibilities Our Coffee Shop Team is composed of two main roles—Cashier and Barista. We cross-train in order to allow staff to seamlessly jump in and assist where needed. You might become an expert in one or you might discover that you enjoy and become a master in both! Cashier Greet customers with a warm and friendly demeanor Cash handling skills are imperative Operate cash registers and handle customer transactions accurately Process payments and provide change Stay informed about menu items, including seasonal offerings and promotions Keep the cashier area clean and organized Answer guest questions about the Farm Barista Craft high-quality coffee beverages, including espresso, lattes, cappuccinos, and specialty drinks Ensure consistency in flavor, presentation, and quality Operate and maintain espresso machines, grinders, and other coffee-making equipment Follow brewing recipes and guidelines for each coffee variety Keep the coffee preparation area clean and organized Adhere to hygiene and sanitation standard Work closely with other team members to ensure smooth operations Perform physical inventory count Assist in restocking coffee beans, milk, and other supplies
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
1-10 employees