H6630 CARRIZO CYN COFFEE BARISTA

Inn Of The Mountain Gods Resort And CasinoMescalero, NM
7d$15Onsite

About The Position

The primary job for a Barista is to prepare and serve hot and cold coffee, tea and special beverages. They also serve food such as sandwich's, pastries or cookies. Package coffee blends and explain menu items to customers. Responsible for taking orders and payments and keeping work areas, tools and equipment clean and sanitized.

Requirements

  • Can explain and demonstrate Hospitality Behaviors and Performance Standards.
  • Understands w to get the information needed toplete tasks to standard.
  • Can explain and demonstrate technical skills used toplete tasks to standard.
  • Can explain or demonstrate the behavioral values or standards needed toplete tasks to standard.
  • Understands how to take ownership of problems and solve them when solutions may not be available.
  • Can explain how to request help from others when needed toplete task or goal.
  • Hasplete knowledge and can tell others of IMGR&C products and services.
  • Meets IMGR&C Appearance standards.
  • Meets IMG&C policy for attendance.
  • Informs supervisor of future absence as far in advance as possible.
  • Required to work all Marketing Special Events and Concerts.
  • High school diploma or equivalent.
  • 2 years' experience in a Barista food & beverage preparation or customer service outlet.
  • Training and continued learning about food & beverage preparation.
  • Capable of working morning, nights, weekends and holidays.
  • Exceptional listening andmunication skills.
  • Polite, engaging personality.
  • Ability to walk, bend and stand for extended periods.
  • Able to lift 25lbs.
  • Commitment to customer satisfaction and excellent service attitude.
  • Wanting to join a high energy, fast paced and efficient environment

Responsibilities

  • Prepare and serve hot and cold coffee, tea and special beverages.
  • Serve food such as sandwich's, pastries or cookies.
  • Package coffee blends and explain menu items to customers.
  • Take orders and payments
  • Keep work areas, tools and equipment clean and sanitized.
  • Preparing hot and iced tea, bubble tea, and other specialty beverages and food items.
  • Educating guests about our tea products and tea blends.
  • Maintaining a wellanized, safe, and sanitary retail and food-preparation environment for guests and coworkers.
  • Preparation of cafe and counters before, during and at the end of service
  • Ad to any safety guidelines that are needed according to county and state mandates.
  • Perform retail sales through our point-of-sale system.
  • Demonstrate the highest standards of guest care.
  • Ensure adequate stock levels of supplies and consumables for café area, manage orders and stock rotation.
  • Manage inquires and meet guest expectations
  • Any other duties as assigned.

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

High school or GED

Number of Employees

251-500 employees

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