Closing Front of House Team Member
About The Position
Chick-fil-A North Haven is seeking enthusiastic and service-focused individuals to join our team as Front of House & Drive-Thru Specialists. In this hybrid role, you will be cross-trained to provide exceptional guest service both inside the restaurant and in the drive-thru. You’ll help create memorable guest experiences through friendly interactions, order accuracy, cleanliness, and a commitment to hospitality — all while upholding the values Chick-fil-A is known for. Our founder, Truett Cathy, always said, “We should be about more than just selling chicken. We should be a part of our customers’ lives and the communities we serve.” While we are a nationwide quick-service restaurant, here at Chick-fil-A North Haven, we care, first and foremost, for the guests we serve and the people on our team. We strive to serve our guests with professionalism, kindness, and authenticity. Our team comprises diverse individuals who desire to serve those around them regardless of their position. If you are looking for a place to learn new skills and grow as a leader, this is the place for you!
Requirements
- Availability must extend to 10:45 PM at least three times a week
- Must be at least 16 years old
- Available to work on Saturdays
- Reliable, punctual, and coachable
- Energetic, positive, and service-oriented personality
- Comfortable working indoors and outdoors
- Ability to multitask in a fast-paced environment
Nice To Haves
- Previous customer service or restaurant experience is a plus (but not required)
Responsibilities
- Warmly greet and serve guests in the dining room, front counter, and drive-thru
- Take and confirm accurate guest orders using POS systems
- Deliver food with speed, accuracy, and a genuine smile
- Maintain cleanliness and organization of dining area, drink stations, and drive-thru lanes
- Ensure a high standard of food safety and sanitation at all times
- Assist with restocking, prep, and daily opening/closing duties
- Work outside in drive-thru lanes in varying weather conditions (with proper gear provided)
- Communicate effectively with team members and leadership to ensure smooth operations
- Demonstrate a guest-first attitude and commitment to teamwork
Benefits
- Flexible schedule
- Free food & snacks
- Free uniforms
- Opportunity for advancement
- Profit sharing
- Training & development
- Tuition assistance
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees
