Closing BOH Team Member

Chick-fil-A•Buffalo, NY

35d

About The Position

At Chick-fil-A, our mission is to the most caring company in the world. We do this in a variety of ways, but the heart of what we do is make incredible food. The prep position works independently to produce various salads, cold products, chicken, and lemonade for use in the front of house. The prep team member will be responsible for creating salads/wraps/yogurts, prepping produce and slicing chicken. A Prep Team Member is required to be over 18 and an ultimate self starter. Position Type: Full-time and Part-time Our Benefits Include: A fun work environment where you can positively influence others Flexible scheduling (closed on Sundays) First-hand learning from experienced leadership Intentional growth and development to help you reach your professional goals Scholarship opportunities Competitive pay Meaningful work Prep Team Member Responsibilities: Prepare, assemble, and present food safely, quickly and efficiently in accordance with Chick-fil-A standards Be knowledgeable of the assignments for all of food prep work station Stock kitchen inventory as needed Maintain kitchen sanitation Integrate and implement new Chick-fil-A product rollouts Work safely around kitchen equipment and report any maintenance and or compliance issues to leadership Maintain personal knowledge by completing in-house training and stay up-to-date on any changes Complete all opening or closing tasks at prep station as assigned Adhere to Chick-fil-A rules and dress code at all times Other duties as assigned Qualifications and Requirements: Consistent and reliable Cheerful and positive attitude Loves serving and helping others Customer service oriented Strong interpersonal skills Detail-oriented Able to multi-task Works well independently and in a team environment Be willing and able to work a flexible schedule Have the ability to lift and carry up to 50lbs on a regular basis Have the ability to stand for long periods of time Most Chick-fil-A Restaurants are operated by independent franchised business owners who make all their own employment decisions and are responsible for their own content and policies. Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Requirements

Consistent and reliable
Cheerful and positive attitude
Loves serving and helping others
Customer service oriented
Strong interpersonal skills
Detail-oriented
Able to multi-task
Works well independently and in a team environment
Be willing and able to work a flexible schedule
Have the ability to lift and carry up to 50lbs on a regular basis
Have the ability to stand for long periods of time

Responsibilities

Prepare, assemble, and present food safely, quickly and efficiently in accordance with Chick-fil-A standards
Be knowledgeable of the assignments for all of food prep work station
Stock kitchen inventory as needed
Maintain kitchen sanitation
Integrate and implement new Chick-fil-A product rollouts
Work safely around kitchen equipment and report any maintenance and or compliance issues to leadership
Maintain personal knowledge by completing in-house training and stay up-to-date on any changes
Complete all opening or closing tasks at prep station as assigned
Adhere to Chick-fil-A rules and dress code at all times
Other duties as assigned